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Join Andy Baraghani from Bon Appétit as he explores Isan Thai cooking techniques in under an hour. Learn about Isan spices, Thai fried chicken, and coconut sticky rice.
Explore 59 unique methods of cooking eggs with Bon Appétit's editor, Amiel Stanek, in under an hour. From raw to solar oven eggs, discover your favorite way to cook.
Learn sushi-making from Cody Auger, chef/owner of Nimblefish, in this less than 1-hour Bon Appétit offering. Master handling 11 fish types and crafting 12 sushi varieties.
Learn to create 29 handmade pasta shapes using 4 types of dough in less than an hour with Bon Appétit's expert Pastaio, Luca D'Onofrio.
Learn to cook pasta carbonara in three unique styles - traditional, modern, and experimental, from esteemed chefs at Bon Appétit in under an hour.
Join Bon Appétit's top chefs in a less than 1-hour session to learn how to make 13 different pantry pastas. Perfect for food enthusiasts and home cooks.
Explore 32 unique methods of making pizza with Bon Appétit, from traditional oven-baked to unconventional waffle iron pizza, in under an hour.
Explore 42 unique methods to cook hamburgers with Bon Appétit, from classic cast-iron skillet to unconventional techniques like ironed and Hibachi grilled. Less than 1-hour material.
Join Bon Appétit's Molly Baz as she steps out of her comfort zone to invent new pasta shapes. Less than an hour's commitment for a culinary adventure.
Explore and cook 12 unique types of eggs, from chicken to ostrich, with Bon Appétit. Dive into the world of roe and caviar in under an hour.
Explore 50 unique methods to cook bacon with Bon Appétit, from traditional frying to unconventional techniques like using a car engine. Less than 1-hour workload.
Explore 47 unique ways to prepare tomatoes in less than an hour with Bon Appétit, from raw and seared to smoked and fermented.
Join Bon Appétit's Molly Baz in a short, engaging exploration of cooking with ostrich eggs, including breakfast and hollandaise benedict recipes.
Explore 12 types of steak with Bon Appétit, learning about their unique attributes based on cut, cattle breed, diet, and aging process in under an hour.
Explore 43 unique methods to cook salmon, from pan-seared to moss-wrapped over campfire, in this under 1-hour offering from Bon Appétit.
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