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Roman Architecture
Coursera
40 hours
40 hours
|
On-Demand
|
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Greek and Roman Mythology
Coursera
25 hours
25 hours
|
On-Demand
|
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Science & Cooking: From Haute Cuisine to Soft Matter Science (chemistry)
edX
16 weeks, 2-3 hours a week
16 weeks, 2-3 hours a week
|
On-Demand
|
|
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Child Nutrition and Cooking
Coursera
11 hours
11 hours
|
On-Demand
|
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The Ancient Greek Hero
edX
18 weeks, 8-12 hours a week
18 weeks, 8-12 hours a week
|
On-Demand
|
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The Ancient Greeks
Coursera
20 hours
20 hours
|
On-Demand
|
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Nutrition and Health: Micronutrients and Malnutrition
edX
7 weeks, 6-8 hours a week
7 weeks, 6-8 hours a week
|
On-Demand
|
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Age of Jefferson
Coursera
10 hours
10 hours
|
On-Demand
|
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The Civil War and Reconstruction – 1865-1890: The Unfinished Revolution
edX
18 weeks, 4-6 hours a week
18 weeks, 4-6 hours a week
|
On-Demand
|
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HUM2.1x: The Ancient Greek Hero in 24 Hours (Hours 1-5): Epic and Lyric
edX
4 weeks, 5-8 hours a week
4 weeks, 5-8 hours a week
|
Finished
|
|
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The Great Poem Series: Unbinding Prometheus
OpenLearning
8 weeks
8 weeks
|
On-Demand
|
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Nutrition and Health: Macronutrients and Overnutrition
edX
9 weeks, 6-8 hours a week
9 weeks, 6-8 hours a week
|
On-Demand
|
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Hadrian's Wall: Life on the Roman Frontier
FutureLearn
6 weeks
6 weeks
|
Finished
|
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Master Cake Baking: The Complete Introduction
Udemy
2 hours 16 minutes
2 hours 16 minutes
|
On-Demand
|
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Plant Based Diets: Food for a Sustainable Future
edX
7 weeks, 2-3 hours a week
7 weeks, 2-3 hours a week
|
On-Demand
|
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Food Fermentation: The Science of Cooking with Microbes
edX
14 weeks, 2-3 hours a week
14 weeks, 2-3 hours a week
|
On-Demand
|
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#2 Bake Artisan Sourdough Bread Like a Professional
Udemy
4 hours 13 minutes
4 hours 13 minutes
|
On-Demand
|
|
|
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|
Food as Medicine: Preventing and Reversing Chronic Disease
edX
4 weeks, 2-5 hours a week
4 weeks, 2-5 hours a week
|
Finished
|
|
|
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Transfer Learning for Food Classification
Coursera
1 hour 55 minutes
1 hour 55 minutes
|
On-Demand
|
|
|
|
|
Discovering Greek & Roman Cities
Independent
8 weeks, 2-3 hours a week
8 weeks, 2-3 hours a week
|
Finished
|
|
|
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ANCIENT GREEK AND MEDIEVAL PHILOSOPHY
|
Finished
|
|
|
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Food Microbiology and Food Safety
|
Finished
|
|
|
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|
Food Nutrition for Healthy Living
|
Finished
|
|
|
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Using Food as Medicine in Healthcare Practice
FutureLearn
Program
10 weeks, 3 hours a week
10 weeks, 3 hours a week
|
Microcredential
No reviews yet.
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à¸à¸²à¸«à¸²à¸£à¸¥à¹‰à¸²à¸™à¸™à¸² | Northern Thai Food
|
On-Demand
|
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Food for Thought
edX
10 weeks, 3-5 hours a week
10 weeks, 3-5 hours a week
|
On-Demand
|
|
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Basic Food Safety
|
Finished
|
|
|
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HUM2.5x: The Ancient Greek Hero in 24 Hours (Hours 22-24): Plato and Beyond
edX
4 weeks, 5-8 hours a week
4 weeks, 5-8 hours a week
|
Finished
|
|
|
|
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HUM2.3x: The Ancient Greek Hero in 24 Hours (Hours 12-15): Cult of Heroes
edX
4 weeks, 5-8 hours a week
4 weeks, 5-8 hours a week
|
Finished
|
|
|
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HUM2.4x: The Ancient Greek Hero in 24 Hours (Hours 16-21): The Hero in Tragedy
edX
4 weeks, 5-8 hours a week
4 weeks, 5-8 hours a week
|
Finished
|
|
|
|
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HUM2.2x: The Ancient Greek Hero in 24 Hours (Hours 6-11): Signs of the Hero in Epic and Iconography
edX
4 weeks, 5-8 hours a week
4 weeks, 5-8 hours a week
|
Finished
|
|
|
|
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Nutrition and Health: Food Safety
edX
8 weeks, 6-8 hours a week
8 weeks, 6-8 hours a week
|
On-Demand
|
|
|
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|
Stanford Introduction to Food and Health
Coursera
6 hours 37 minutes
6 hours 37 minutes
|
On-Demand
|
|
|
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|
Introduction to Nutrition and Food Safety
FutureLearn
4 weeks, 2 hours a week
4 weeks, 2 hours a week
|
On-Demand
|
|
|
|
|
The Science of Well-Being
Coursera
19 hours 31 minutes
19 hours 31 minutes
|
On-Demand
|
|
|
|
|
Introduction To Food & Health
edX
1 week, 2-3 hours a week
1 week, 2-3 hours a week
|
On-Demand
|
|
|
|
|
Exploring English: Shakespeare
FutureLearn
6 weeks, 2 hours a week
6 weeks, 2 hours a week
|
On-Demand
|
|
|
|
|
Food as Medicine: Food and our Genome
FutureLearn
2 weeks, 3 hours a week
2 weeks, 3 hours a week
|
Finished
|
|
|
|
|
Food as Medicine: Food and Inflammation
FutureLearn
2 weeks, 4 hours a week
2 weeks, 4 hours a week
|
Finished
|
|
|
|
|
Food as Medicine: Food, Exercise and the Gut
FutureLearn
2 weeks, 4 hours a week
2 weeks, 4 hours a week
|
Finished
|
|
|
|
|
How Food is Made. Understanding Food Processing Technologies
FutureLearn
4 weeks, 3 hours a week
4 weeks, 3 hours a week
|
On-Demand
|
|
|
|
|
Food laws and standards
|
Finished
|
|
|
|
|
Roman Art and Archaeology
Coursera
22 hours 56 minutes
22 hours 56 minutes
|
On-Demand
|
|
|
|
|
Masterpieces of World Literature
edX
12 weeks, 5-7 hours a week
12 weeks, 5-7 hours a week
|
On-Demand
|
|
|
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|
Shakespeare Matters
edX
5 weeks, 3-5 hours a week
5 weeks, 3-5 hours a week
|
On-Demand
|
|
|
|
|
Unravelling solutions for Future Food problems
Coursera
15 hours 35 minutes
15 hours 35 minutes
|
On-Demand
|
|
|
|
|
Science & Cooking: From Haute Cuisine to Soft Matter Science (physics)
edX
16 weeks, 2-3 hours a week
16 weeks, 2-3 hours a week
|
On-Demand
|
|
|
|
|
The Fall of the Roman Republic
FutureLearn
4 weeks, 3 hours a week
4 weeks, 3 hours a week
|
Finished
|
|
|
